About

Meet Our Chef & Team

At Black Cat Cafe, our close team is devoted to creating memorable dining experiences, driven by a shared commitment to excellence in hospitality and culinary craftsmanship.


Andy is the owner of Black Cat Cafè. Andy has always had a passion for cooking and serving people. He owned two diners in Detroit before deciding to make a change and relocate to Westchester County. When he arrived here, he discovered that the Black Cat Cafe, an established business, had been closed due to the COVID-19 pandemic.


Andy saw this as an opportunity to follow his dream of owning a cafe and jumped at the chance to buy the Black Cat Cafe. Despite the challenges of starting a new business during a pandemic, Andy remained optimistic and determined to succeed. He worked hard to get the cafe up and running, putting his spin on the menu and creating a warm and welcoming atmosphere for his customer


I am very grateful for the chance to follow my passion and bring joy to others through my cooking and serving the people. The Black Cat Cafe is part of the Irvington community, and it is my goal to keep it that way.